Fish commonly used to make Korean broth - Crossword Clue (7 letters)
In crosswords, the clue "Fish commonly used to make Korean broth" can have multiple correct answers. Below you will find all valid options sorted by number of letters, along with clues to help you solve your daily crossword.
Fish commonly used to make Korean broth (7 letters) ↓
Try to guess the word:
💡 small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide
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Encyclopedic Information
Definition of ANCHOVY 2
- small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide
- tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces
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Answers by number of letters:
| Letters | Solution | User Rating |
|---|---|---|
| 7 | ANCHOVY |